Diemersdal Marlborough Sauvignon Blanc is a vibrant New Zealand white wine renowned for its unmistakable intensity and refreshing character. This Sauvignon Blanc opens with expressive aromatics of zesty lime, passionfruit, and crisp green apple, layered with subtle herbaceous notes and a touch of tropical fruit. On the palate it is bright and lively with vibrant acidity, delivering a clean and invigorating finish. This wine pairs exceptionally well with oysters, fresh salads, citrus-infused seafood, light fish dishes, and goat’s cheese. Its crisp profile makes it an ideal choice for warm weather enjoyment and occasions that call for a crisp, aromatic white.
 
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